Crisp gnocchi

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When the publication of an intriguing New York Times Cooking recipe for crisp gnocchi coincided serendipitously with my finding a forgotten shelf-stable package of those dumplings in the back of my…

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Gnocchi With Sausage, Grilled Cabbage, Seared Fish, Spring Pasta, Sausage Tortellini, Skillet Dinners, Hot Italian Sausage, Sweet Italian Sausage, Pea Recipes

This quick skillet dinner combines crisp gnocchi and brawny sausage with sweet pops of peas and herbs. It tastes like spring, but it can be prepared perennially — and without any chopping or waiting for water to boil. (That’s right, you don’t need to boil the gnocchi before searing.) Draped in a combination of mustard and melted Parmesan, the dish is creamy, with a salty bite like cacio e pepe. However, if plush Alfredo is what you’re craving, you could add a splash of heavy cream along with…

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Easy Cabin Dinners, Millionaire Gnocchi, Gnocchi Dinner Recipes, Trader Joes Pasta, Healthy Gnocchi Recipes, Gnocchi Vegetarian, Beaming Baker, Herbed Ricotta, Cena Light

You're going to feel like a million bucks when eating this delicious Millionnaire Gnocchi! Pillowy gnocchi, melty herbed ricotta, fresh herbs, and surprise little crunches from the savory golden brown breadcrumbs you sprinkled on top.

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