Cooks country recipes

The official home of Cook's Country recipes, how-to cooking guides, and cooking videos. Find the best recipes for fried chicken, pies, cakes, slow cookers, quick and easy dinners, and country cooking.

How to make Cooks Country Double Crust Chicken Pot Pie Jump to Recipe Test cook Christie Morrison and host Bridget Lancaster uncover the secrets to making a flavorful Double-Crust Chicken Pot Pie from scratch.In a large pot or Dutch oven, melt the butter and saute the onions over medium-low heat for 10 to 15 minutes, until translucent. Add the flour and cook over low ...Test cook Christie Morrison and host Bridget Lancaster make Double-Crust Chicken Pot Pie. Latest Episodes. Full Episode…

Why limit scones to breakfast? When they include savory flavors, scones pair well with dinner, too!

Welcome to a comforting corner of culinary delight! If you're searching for a hearty, flavorful dish that brings warmth and nostalgia, look no further than Amish Country Casserole. This easy-to-make recipe is the perfect blend of rich flavors and homey goodness, ideal for busy weeknights or cozy family dinners. Let’s dive into the details and create a dish you’ll want to make again and again.

Greek Chicken SERVES 4 We found inspiration for this super flavorful Greek chicken at Johnny’s Restaurant in Homewood, Alabama, where the menu reflects…

Test cook Christie Morrison and host Julia Collin Davison make mouthwatering Pork Carnitas. Next, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of lard. Finally, Julia makes the crunchy Shrimp Tacos.

Keep track of all the episodes, recipes and reviews from this season of Cook's Country.

If you’re short on chicken fat at the end of step 1, supplement it with vegetable oil. Chicken soup with wide homemade noodles.

A unique crust made with saltine crackers sets this pie apart from the competition.

Delicious lemon filling in a crunchy, slightly salty crust and a thin layer of whipped cream.