Chocolate chip melting

Microwave? Double Broiler? Tempered? No, the best way to melt chocolate doesn't require a stove-top, resists scorching and doesn't degrade the chocolate!

It's one of the easiest ways to instantly bring your dishes to the next level.

If you don't know how to melt chocolate chips the right way, you'll likely end up with a lumpy mess. Luckily, you can melt it in the microwave or slow cooker easily enough. Though I prefer the stovetop method!

Learn how to melt white chocolate with our step-by-step guide. We're sharing the two best methods: using a double boiler or the microwave.

This simple step by step for How to Melt Chocolate in a Double Boiler will be the best way you learn to melt chocolate. Melting chocolate with a double boiler is a much better way to melt chocolate then using the microwave.

A chewy, peanut butter crispy cereal base is topped with decadent, melted dark chocolate and butterscotch chips. This scotcheroo recipe includes a light, flaky salt topping to kick the flavor up a notch.These chewy scotcheroos are made without corn syrup, using low-cost ingredients you likely already have on hand. They’re also gluten-free!

The professional way to melt chocolate and keep it from scorching or becoming lumpy. Using a double boiler helps make the perfect chocolate for dipping!

Learn how to melt chocolate (white, milk and dark chocolate) using the seeding method to create beautiful confections, coatings, and edible decorations.

How to save seized chocolate? Seizing occurs when moisture is added to chocolate. Chocolate is a mixture of fat (cocoa butter) and dry particles (cocoa & sugar)

Download this Premium Vector about Dripping chocolate with peanut nuts. Melt drip. 3d realistic, seamless pattern, and discover more than 15 Million Professional Graphic Resources on Freepik