Bombay potato recipe

A hearty and spicy vegan Bombay Potatoes recipe. These restaurant style potatoes are very easy to make and requires very few ingredients. Serve with naan and rice.

Indulge in the rich, aromatic experience of our Bombay potatoes recipe. From the bustling streets of Mumbai to your dinner table.

Upgrade your potato game with spicy Bombay Aloo. Soaked with deep, fragrant, warm spices these potatoes are roasted to crisp and crackly perfection.

Bombay Potatoes are easy to make with aromatic spices like garam masala, cumin, ginger and juicy tomatoes. It is an amazing dish that the whole family will enjoy. Make this favorite at home, crispy on the outside, fluffy on the inside. An easy potato recipe which is great as main or side dish.

THESE BOMBAY POTATOES are super easy, and quick, to whip up. Bursting with flavours, this dish will take your tastebuds on an incredible journey.

Bombay potatoes are a wonderfully spicy Indian dish of curried potatoes cooked with lots of aromatic spices, great as a side for many meals.

This Indian snack is oozing with molten cheese and chilli garlicky goodness. They will be demolished in seconds, I can promise you that. Seema x

Love the Bombay Potatoes you get at your local Indian restaurant? Well, now you can make them at home too, with this Easy Bombay Potatoes recipe!

Finished with a tamarind sauce and fresh coriander, these Bombay potatoes from Nadiya's Simple Spices are the ultimate upgrade to a classic.