Beef stew with pearl onions

Cozy up with a hearty stew slow cooked to perfection in a thick, rich gravy flavored with mushrooms and sherry.

Classic Stovetop Beef Stew with tender chunks of beef, vibrant veggies and creamy potatoes in a delicious sauce. Cooks on the stove in one pot!

Beef stew hits all the right flavors - it's savory with a little sweet and spice, packed with tender beef and veggies all swimming in a thick, yummy broth. It's a big bowl of comfort that's absolutely delicious.

Get ready to cozy up with a big bowl of Bourbon Beef Stew - a hearty hug in a pot! This recipe takes tender chunks of chuck roast on a flavorful journey through pancetta, pearl onions, and mushrooms, all drenched in the rich embrace of bourbon and red wine. Simmer to perfection, and voila! This recipe serves 4-6 people. It's a thick and luxurious stew that pairs perfectly with crusty sourdough, blankets, and the chill of cold weather. This is the perfect winter warmer!

Paula Deen's Old-Time Beef Stew is a hearty beef stew with carrots, potatoes, celery, onions, and seasonings. Try this easy homemade stew!

This Crockpot Beef Stew recipe is the ultimate comfort food! It’s perfect for those crisp fall evenings or chilly winter days when you crave something hearty and satisfying.

Pioneer Woman Sunday Night Stew recipe is made with beef stew meat, onion, garlic, tomato paste, beef stock, Worcestershire sauce, sugar, carrots, turnips, and fresh parsley this recipe takes 3 hours to cook and serves 6 people.

This delicious Beef Bourguignon is a hearty, flavorful dish loaded with tender beef & fresh veggies. It's the perfect one-pot meal!

Beef Bourguignon made with pearl onions, carrots, mushrooms, beef, and burgundy red wine is a recipe that's hearty and perfect for when it's cold outside!

Beef Bourguignon is a classic French dish of fall-apart tender beef braised in a red wine sauce with carrots, onions and mushrooms.