Beef balls asian

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Bò Viên (Vietnamese Beef Meatballs)  4 pounds lean Ground Beef Chuck or Ground  Beef Shank (bắp bò); ask the butcher to ground it for you 2 bags Alsa Baking Powder 8 tablespoons Fish Sauce 2 tablespoons finely chopped Garlic 3 teaspoons Sugar 2 teaspoons Ground Pepper 2 teaspoons fresh grated Ginger Pho Meatballs, Beef Balls Recipe, Fancy Ramen, Fishball Recipe, Vietnamese Meatballs, Pho Soup Recipe, Pho Beef, Hmong Food, Vietnamese Foods

If you ask my daughters what their mommy's favorite food is, they would tell you it's "Phở", the quintessential Vietnamese dish. Yes, a bowl of comforting Phở (Vietnamese beef/chicken noodle soup) will satisfy my tummy at anytime - I can eat it for a week! Most of the time, I would make Phở Gà (Vietnamese chicken noodle soup) as it is easier and less time consuming. A pot of Phở Gà can be cooked in an hour while Phở Bò (Vietnamese beef noodle soup) takes at least half of a day to prepare and…

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