Almond paste cookies

These Almond Paste Cookies are a uniquely textured almond cookie, with a crunchy exterior and a sweet, dense, chewy interior.

Italian Almond Paste Cookies - MamaGourmand

Almond Paste Cookies are sweet and chewy, made with almond paste and gluten free flour, topped with sliced almonds and powdered sugar!

These Soft and Chewy Almond Paste Cookies ( Marzipan Cookies) are a traditional German Christmas Cookie recipe you will love. Quick and easy to make!

Italian Almond Paste Cookies (Paste di Mandorla) — ButterYum — a tasty little food blog

Almond Paste Squares are for the almond lovers in your tribe -- chewy edges, tender moist crumb, with an intoxicating almond filling. Perfect for a holiday cookie tray, or actually any time of the year!

This recipe for almond paste cookies creates a delicious and easy to make cookies. The cookies are loaded with almond paste and rolled in sliced almonds prior to baking. This makes for a chewy interior and a crunchy exterior. Easily made gluten-free by simply replacing the flour with a GF flour subsitute.

Easy Italian Almond Paste Cookies are moist and chewy on the inside, crispy and crunchy on the outside. Made with just a few ingredients, they’re super easy to make and naturally gluten-free.

This almond paste recipe only calls for four ingredients, is much cheaper than store-bought and just takes minutes to make! Can be made with almond flour in a bowl or with blanched almonds in a food processor.

These almond paste cookies, German Mandelhörnchen or almond horns, are almond-flavored cookies that are dipped in chocolate. They’re dense, chewy and can be made weeks…