African pepper sauce recipe

African pepper sauce delivers a spicy, delicious condiment that enhances the flavor of stews, soups, and dips. It's super easy and tasty.

A super spicy sauce that can be toned down with a little mayonnaise and used on just about anything. Our favorite is on Suya the spicy beef skewers from Cameroon.

Incredibly versatile West African (Nigerian) pepper sauce made with four ingredients. Use as pasta sauce, stew base, or to make a dip!

This African Pepper Sauce is a hot sauce made with hot peppers, spices, and herbs. The perfect accompaniment to any meal!

Make your own peri peri, or piri piri, sauce at home with this recipe. A traditional African sauce made from African Bird's Eye chiles.

Spicy African Pepper Sauce is the sauce that will completely transform your dish! And is super easy to make! This African pepper sauce does not disappoint! I make it very often because not everyone in my household loves spicy dishes. With only one 1 net carb, you can enjoy it on any foods.

Jollof Rice is a spicy West African rice dish cooked in a flavorful tomato-based sauce infused with Scotch bonnet pepper and warm spices.

There is something about pepper sauce that transforms a drab, bland food into something tasty and delightful. This dry pepper gravy is what makes the dish but it takes less time to cook and requires fewer ingredients.

From "the Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa." Cook time does not include chill time.

Shito sauce, a condiment originating from Ghana, is the epitome of flavor and spice. This sauce is renowned for its rich, aromatic blend of tomatoes, habanero peppers, and an array of spices. If you're a fan of bold, spicy, and deeply satisfying flavors, shito sauce is a must-try addition to your culinary repertoire.