Vegetarian dish

Cremini mushrooms simmered in a smokey and creamy sauce, Mushroom Stroganoff is an easy and comforting vegetarian meal that you can have on the table in about 30 minutes.

This Butter Cauliflower Recipe is a vegetarian riff on the classic Indian dish, Butter Chicken. In this version, tender cauliflower florets are simmered in a spiced cream sauce and served over rice with yogurt.

This mushroom lasagna recipe offers a delightful fusion of earthy mushrooms, creamy cheeses, and tangy marinara sauce, layered between perfectly cooked lasagna noodles.

Flavorful butternut squash and black bean enchilada skillet filled with fiber and protein for a delicious dinner the whole family will love. This easy vegetarian enchilada skillet comes together in 30 minutes and is great for meal prep!

This easy vegetarian dinner is so full of flavor! Baked sweet potatoes that are perfectly tender, stuffed with roasted and seasoned chickpeas, then topped with a light, creamy, savory broccoli pesto that brings everything together. Make this recipe as a healthy weeknight dinner or next-level side dish - your choice!

Moroccan Cauliflower with Tahini-Honey is a 5 ingredient side dish with fiery flavor and a sweet sesame finish. Serve with your protein of choice for holiday entertaining or easy weeknight dinners.

You can help tamp down inflammation by enjoying lots of healthy fats, fruits, veggies, whole grains and legumes. These dinners, which boast at least 15 grams of protein per serving, are low in calories and packed with good-for-you ingredients.

This biscuit vegetable pot pie casserole combines a creamy vegetable filling with an easy homemade biscuit topping.

These flavorful oven roasted cauliflower steaks make for a delicious vegan/vegetarian main dish for Thanksgiving, Christmas or any other entertaining occasion!

This Indian-style Butter Cauliflower recipe is a terrific vegan alternative to the well loved dish of butter chicken. You can cook the cauliflower florets in the air fryer or in the oven -- whatever is easiest for you. This dish is a healthy plant-based curry that's quick to make -- ready within just 25 minutes and packed with flavor!