Traeger lobster tails

Cowboy Butter Lobster Tails. This recipe combines the rich, succulent flavor of lobster with the bold, zesty essence of cowboy butter, creating a dish that's sure to impress.

The lobster tails are slathered in herbed butter before placing them on the smoker. After cooking them for about twenty minutes on the smoker grill, you then serve them with melted butter.

My smoked lobster tails are slathered in a delicious Cajun-seasoned butter for a sweet and smoky irresistible dinner!

Bursting with lemon garlic butter flavor and so easy to grill - these grilled lobster tails are a simple seafood dinner that wows guests!

Learn how to bring the sea to your backyard with a delicious grilled lobster tail. Simply cut a slit in each tail to butterfly, pour on the butter mixture, then let our signature heat and smoke do the rest to learn how to do an expert Traeger lobster tail.

Discover the effortless elegance of air fryer lobster tails that are tender, flavorful, and perfect for a fancy dinner at home.

This Grilled Lobster Tail recipe offers tender, juicy lobster meat generously brushed with garlic butter. Elegant yet easy.

LOBSTER TAIL RECIPE (FAST & EASY!) There’s something undeniably luxurious about lobster tails—those succulent, sweet morsels of seafood that instantly elevate any meal to a fine dining experience. Whether you’re celebrating a special occasion or simply craving a taste of the extraordinary, this recipe for …

This lobster tails griddle recipe is completely buttery-luxury, but ready in only 15 minutes! Make it when you want to elevate your summer BBQ menu or throw together a fast-but-decadent dinner… Cook these lobster tails on the Blackstone or Traeger Flatrock Grill (partner).

This is the most delicious recipe for Lobster Tails! These restaurant-style lobster tails are baked with a garlic butter sauce, and are so juicy and delicious, and are ready in under 20 minutes!