Spicy tofu recipes

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Spicy & Crunchy Garlic Tofu (Kkanpoong Tofu) - The Korean Vegan Vegetarian Wok Recipes, Tofu Side Dish Recipes, Tofu Cornstarch, Bake Tofu, The Korean Vegan, Crunchy Garlic, Garlic Tofu, Spicy Vegetarian Recipes, Spicy Vegan Recipes

Why Did I Veganize This Dish? I came up with this Spicy & Crunchy Garlic Tofu recipe because it needed to happen. Like, there was a gaping maw in the universe that could only be filled once this recipe was created. And you know what? It's the most popular post on the blog. So let's get cooking!

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Tofu With Coconut Milk, Tofu And Coconut Milk Recipes, Harissa Tofu Recipes, Coconut Milk Tofu, Puffed Tofu Recipe, Vegan Coconut Milk Recipes, Coconut Tofu Recipes, Tofu With Sauce, Tofu Curry Recipes

For this spicy tofu recipe, I am using a very pressed style of tofu that is sometimes called “firm tofu” or “super firm tofu,” depending on the tofu maker. Read note 1 for more information. If you are using “extra-firm tofu,” read to note 2 for directions on how to prepare the tofu. If you opened a can of coconut milk for this recipe, here are some ideas on what to do with leftover coconut milk.

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