Sourdough white chocolate cranberry cookies

Sourdough Strawberry white chocolate chip cookies are the perfect sweet and fruity cookie filled with sweet strawberries and white chocolate chips. These sourdough discard cookies are easy to make and can be made the same day or left to long ferment for several days to make ahead of time. You can also freeze the cookie dough and make the months in advance to prepare for the holidays. This quick sourdough discard cookie recipe is a fun way to use extra sourdough starter for any event.

Irresistibly chewy and loaded with plump cranberries, my Sourdough Cranberry Oatmeal Cookies are a flavor-packed indulgence. The combination of tart cranberries, rich white chocolate, nutty brown butter with the subtle tang from sourdough, creates an utterly craveable combination.

Soft, chewy sourdough white chocolate cranberry oatmeal cookies are packed with oats, white chocolate, and dried cranberries.

White Chocolate Cranberry Cookies are soft, chewy and festive! White chocolate chips and cranberries are the best blend of sweet and tangy.

These white chocolate cranberry cookies are the perfect addition to your Christmas baking list. They are soft, chewy and full of flavor!

Sourdough White Chocolate Chip Cranberry Cookies - Shakan Ranch

These Thick and Chewy White Chocolate Cranberry Cookies are a always a crowd-pleaser! Loaded with white chocolate chips and cranberries, they're sweet, slightly tart, and seriously delicious! Perfect for your holiday parties and Christmas cookie platters! Cranberry White Chocolate Chip Cookies Hello, Day 5 of Christmas in July!!! Today's new recipe is actually an old

Day 6 of my 2020 Cookie Week has brought us these delicious Cranberry Oatmeal White Chocolate Cookies! These cookies are soft, chewy, sweet and cozy. Everything a Christmas cookie should be. I had to include at least one recipe with white chocolate chips for my husband. He's not as much of a chocoholic as I

Savor the holiday season with sourdough gingerbread biscotti. This festive recipe merges the warmth of gingerbread with the tangy allure of sourdough, creating a perfect crunch. These indulgent sourdough biscotti are topped with a luscious white chocolate drizzle for the perfect finishing touch.

White chocolate cranberry oatmeal cookies made with simple ingredients!