Shami kebabs

Shami Kabab is one of my favorite recipes its old version original real Shami kabab Recipe Pakistani Shami kabab is a form of meat kababs that style in India and Pakistan neighboring countries

A popular recipe of Mutton Shami Kabab with meat and lentils. Mildly flavoured with spices and served as an appetizer or starter to impress your family and friends

Matar chawal (rice & peas), shami kebab and salad

Shami kabab are a popular street food appetizer from the Indian Sub-continent. These are made with mutton/chicken, bengal gram, spices and herbs. Serve them with mint chutney or roll them in naan/tandoori roti or serve them as patties in burgers.

Shami Kebabs are a popular North Indian food, normally served as an appetizer or snack. They are full of flavour, crispy on the outside and soft, smooth and silky inside.

Shami Kababs are delicious patties made of minced meat, chickpeas, egg and spices. These are served as an appetizer / snack with mint cilantro chutney/dip. You can use these kebabs in burgers, pita or stuff it inside roti with hung curd and veggies. Ingredients To Cook minced meat 250 Grams minced meat ( I used minced mutton. You could use minced beef ) 1/4 Cup Chana dal ( If you don't have chana dal, use 1/4 cup chickpeas) 1 Tablespoon ginger garlic paste 8 whole blackpeppercorns 1/2…

teaforturmeric - Modern and Authentic South Asian Cooking

One of the best chicken Shami Kabab Recipe you will find. #HappyCookingToYou

Traditional Lucknawi style minced mutton Shami kebabs with parathas