Peas recipe

If you’ve been boiling peas, then here’s your PSA on how to cook frozen peas the right way! Come check out the proper cooking method!

Recipe video above. Make frozen peas fabulous with my recipe for buttered peas! A quick side that goes with everything. Don't boil the peas - cook from frozen in garlic butter. Easier, tastier, bright green, never mushy and never watery!

Unleash the rich flavors of russet potatoes, heavy cream, and peas, all brought together with aromatic onions and dill in our unforgettable Creamed Peas and Potatoes recipe. The ultimate comfort food awaits!

Arakas latheros is a delicious Greek peas and potato stew that's easy to make with just a couple of simple ingredients. It's a great summer stew that you can make with fresh peas but works just as well with frozen peas.

Fried Green Peas, Best Side Dish Ever! Tender Yet Crispy, Green Peas, Sautéed in Butter. Nobody like boiled pease, they'll love this recipe!

Learn how to cook frozen peas with this easy recipe! I love that you get tender, flavorful peas every time!

These green pea fritters are even easier than pancakes and they're just so special! Perfect for breakfast, brunch, lunch or dinner. They require very few ingredients, which you probably already have on hand.

Pasta e piselli (pasta with peas) is a simple yet super tasty spring dish of Neapolitan inspiration. Made with short pasta and fresh or frozen peas, this pasta e piselli recipe is a flavourful dish that’s like a cross between a pasta dish and a soup.

Simple side dish ready in 20 minutes but tastes like a gourmet chef made your dish! Easy, honey, butter, peas and cream cheese to make it extra creamy!

Honey Dijon Peas and Carrots give your basic glazed veggies a little sweet and tangy twist. This easy side dish recipe is ready in about 15 minutes, so perfect for a busy weeknight dinner. But the amazing flavor makes them worthy of adding to your holiday menu for Thanksgiving, Christmas, or Easter!