Chai creme brulee

Discover Pinterest’s best ideas and inspiration for Chai creme brulee. Get inspired and try out new things.
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Dairy free creme brûlée almond milk Coffee Creme Brulee, Cream Brulee, Lexi's Clean Kitchen, Brulee Recipe, Creme Brulee Recipe, Creme Brûlée, Burnt Sugar, Creme Dessert, Dairy Free Dessert

We're showing you How to Make Creme Brûlée and this dairy-free refined-sugar free version is just as decadent as the classic version but lightened up with a secret healthy ingredient! It's perfectly sweetened with a blend of honey and maple sugar and really is so easy to make!

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White Chocolate & Chai Creme Brulees | MiNDFOOD Coffee Creme Brulee, Fresh Food Market, Chocolate Chai, Creme Brulee Recipe, Creme Brûlée, Dessert Simple, Chocolate Day, Food Market, Chocolate Recipes

A modern twist on a French classic, this is a simple dessert that can be made in advance with the final touches added just before serving. It’s great on its own or with a piece of crunchy biscotti for dipping. Come and try these white chocolate and chai creme brulees yourself!

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I'm not sure I've ever been more proud of a dessert than I am of these insanely creamy Coffee Crème Brûlée. The custard has a rich coffee flavor from instant espresso powder, and is silky smooth. The very best part? That caramelized sugar topping, which adds the perfect crunch. Can be made 2 days in advance (but brûlée the sugar just before serving!). Gluten-free. #wellseasonedstrudio #cremebrulee #dessert #cremebruleerecipe #espressopowder Coffee Caramel Creme Brulee, Crème Brûlée Coffee, Creme Brulee Custard, Ginger Creme Brulee, Gluten Free Creme Brulee, Advanced Cooking Recipes, Creme Brulee Coffee Recipe, Caramel Brulee Sauce, Creme Brulee Coffee

I'm not sure I've ever been more proud of a dessert than I am of these insanely creamy Coffee Crème Brûlée. The custard has a rich coffee flavor from instant espresso powder, and is silky smooth. The very best part? That caramelized sugar topping, which adds the perfect crunch. Can be made 2 days in advance (but brûlée the sugar just before serving!). Gluten-free.

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