Apple butter streusel muffins

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Sourdough Apple Butter Muffins use apple butter and sourdough discard to make an incredibly moist and delicious muffin. Diced apples are added to the batter and the muffins are topped with a crunchy Biscoff cookie streusel. This recipe is versalite- mix and match spices or use Graham Crackers for the streusel instead of Biscoff cookies.

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This small batch of Apple Cinnamon Streusel Muffins is moist and flavorful, packed with small delicious chunks of apple, chopped walnuts, and warm flavors of cinnamon and nutmeg. To bring it all together, pair it with a sweet, crumbly streusel topping and vanilla glaze! For the full recipe visit BeyondtheButter.com! Apple Cinnamon Streusel Muffins, Apple Walnut Muffins, Apple Streusel Muffins, Cinnamon Streusel Muffins, Apple Muffin Recipes, Walnut Muffins, Apple Streusel, Small Batch Baking, Apple Cinnamon Muffins

This small batch of Apple Cinnamon Streusel Muffins are moist and flavorful, packed with small delicious chunks of apple, chopped walnuts, and warm flavors of cinnamon and nutmeg. To bring it all together, pair it with a sweet, crumbly streusel topping and vanilla glaze!

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