Americas test kitchen apple crumble

Apple CrumbleSERVES 6 TO 8WHY THIS RECIPE WORKS: Making an apple crumble that tastes primarily of apples starts with plenty of fruit. We tossed 4 pounds…

Homemade Apple Crumble is loaded with apples, cinnamon spices, & a sweet buttery crumble sprinkled over top, then baked until golden!

A rustic dessert such as crumble should show off the fruit's tangy freshness—not bury it in sugar. We rebuilt this classic from the bottom up so that it does right by the apples.

A rustic dessert such as crumble should show off the fruit's tangy freshness—not bury it in sugar. We rebuilt this classic from the bottom up so that it does right by the apples. Making an apple crumble that tastes primarily of apples starts with plenty of fruit. We tossed 4 pounds of apples with 2 tablespoons of lemon juice to enhance their bright flavor. Adding just 2 tablespoons of brown sugar to the filling kept the apples from tasting too sweet. We baked the apples in a covered pan…

Dutch Apple pie is everything you love about apple pie with a crumb crust. With the best saucy apple filling, it's the perfect holiday pie!

Soggy topping and flavorless filling are the norm for this simple dessert. How do you make crumble crisp and the apples actually taste like apples?

Apple Crumble is our favorite dessert for apple season! A crowd pleaser with it's sweet, caramelized apple filling and crumbly topping!

If your skillet is not ovensafe, prepare the recipe through step 3 and then transfer the filling to a 13 by 9-inch baking dish. Top the filling as directed and bake for an additional 5 minutes. We like Golden Delicious apples for this recipe, but any sweet, crisp apple such as Honeycrisp or Braeburn can be substituted. Do not use Granny Smith apples in this recipe. While rolled oats are preferable in the topping, quick-cooking oats can be substituted. Serve the apple crisp warm or at room…

This apple crumble recipe is easy to make for a fall dessert with a tender apple filling baked under a buttery brown sugar crumble topping.

Apple CrumbleSERVES 6 TO 8WHY THIS RECIPE WORKS: Making an apple crumble that tastes primarily of apples starts with plenty of fruit. We tossed 4 pounds…