Tahini cookies

These irresistible tahini oatmeal cookies are always a hit! Uniquely spiced, crisp, chewy, vegan, & free from gluten, oil and refined sugar.

Indulge in Chocolate Chip Tahini Cookies with this easy recipe! Enjoy rich, nutty flavors in these gooey, chewy treats that require just one bowl and no mixer.

These gluten free tahini shortbread cookies are super delicious, with an incredible flavour and a gorgeous buttery, melt-in-the-mouth texture.

Sesame Tahini Cookies are a unique treat that uses tahini instead of butter, therefore, keeping the cookie dairy free if you need that.

Adapted from Modern Israeli Cooking: 100 New Recipes for Traditional Classicsby Danielle OronI used chopped chocolate, rather than chocolate chips, for these cookies since I wanted large chunks of oozing chocolate rather than little bits of chocolate here and there. (But feel free to use chips if you'd like.) Normally when I chop chocolate for cookies, I add any small bits and pieces on the cutting board along with the bigger chunks. But for these, I wanted distinct, more assertive pieces of…

Chewy chocolate fudge tahini cookies are soft, fudgy and loaded with decadent chocolate. Sure satisfy your chocolate craving!

Here, the most deliciously simple five-ingredient tahini cookies recipe from food blogger Suzy Karadsheh of The Mediterranean Dish.

I Made the NYT's 5-Star Salted Tahini Chocolate Chip Cookies - and dared to make a few tweaks to the recipe. They are EPIC.

These Tahini Cookies are delicious, chewy and so good! They are made with tahini and coated in sesame seeds. (Paleo, Grain Free, Dairy Free)

Welcome to the only cookie you need in your life, my Life Changing Tahini Chocolate Chip Cookies, a recipe with "Life Changing" in its title for very good reason. These cookies are truly life changing!They are paleo-friendly, gluten-free, grain-free, and they can be made vegan and nut-free too, which means that people with various food aversions, allergies, and what not, will likely have their lives changed too. And that texture? They are lightly crispy on the outside, perfectly soft and…