Steak on the stovetop

This simple three-step method will give you a perfectly cooked stovetop steak — cooked just the way you like it, every time.

Pan seared steak will be a very easy but a special weeknight dinner since it only takes a few minutes. Learn how to easily make your best steaks on stove top. With a simple seasoning of salt and pepper and garlic butter on top, your steaks will shine!

Pan seared steak is the original fast food, cooked in a skillet and finished with butter, fresh herbs and garlic for extra flavor.

The juiciest steak ever and the foolproof how-to on preparing it. Let me repeat: beautiful steak, without a grill, on the stove.

Elevate your dinner game with this juicy steak with garlic butter that will leave you wanting more. The basting technique helps cook the steak faster while infusing it with flavor. Serve with your favorite steak house sides.

Pan Seared Steak can be incredibly juicy, tender, and full of flavor! Infused with butter and herbs, this cast iron steak recipe is the best way to achieve steakhouse flavor right from your own stovetop!

Fast, easy, and delicious method for cooking a steak on your stove. No grill needed.

Steak with Gravy is a cozy meal that can be made in a single skillet on the stove top! You will love the homemade flavor in this meal, and the gravy is easy to make

Pan seared steak with an herb butter coating to make the juiciest and most flavorful steak you'll ever make! The perfect way to meal prep steak.

Pan-seared ribeye is the perfect home cooked meal for two. Serve ribeye steaks with garlic butter for a romantic night at home or anniversary meal.