Puerto rican street food

Discover Pinterest’s best ideas and inspiration for Puerto rican street food. Get inspired and try out new things.
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“Pinchos,” which is derived from the Basque word “pintxos,” means “skewers” or “spikes.” In Spain, the word pintxo is used generally for tapas served on cocktail sticks. Puerto Rican pinchos specifically refer to marinated and barbecued meat kabobs which also happen to be a popular street food. If you’ve visited Puerto Rico, you’ve likely seen street vendors selling pork or chicken pinchos from roadside stands. If you want to relive your memories of Puerto Rico at home, I’m sharing a recipe…

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Crispy fried bacalaitos are a classic Puerto Rican street food made with a flour-based batter loaded with codfish, peppers, cilantro, and spices. These codfish fritters are known for their circular shape and the epic crunch you'll hear when you bite into one. This recipe has instructions for making bacalaitos using fresh cod or salted codfish. Codfish Fritters Recipe, Codfish Fritters, Bacalao Recipe, Guisado Recipe, Arepas Recipe, Sofrito Recipe, Latin American Recipes, Boricua Recipes, Cod Recipes

Crispy fried bacalaitos are a classic Puerto Rican street food made with a flour-based batter loaded with codfish, peppers, cilantro, and spices. These codfish fritters are known for their circular shape and the epic crunch you'll hear when you bite into one. This recipe has instructions for making bacalaitos using fresh cod or salted codfish.

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Codfish Fritters Recipe, Cod Fritters Recipe, Codfish Fritters, Puerto Rican Recipes Rice, Salt Fish Recipe, Bacalao Recipe, Cod Fritters, Arepas Recipe, Spanish Foods

Crispy fried bacalaitos are a classic Puerto Rican street food made with a flour-based batter loaded with codfish, peppers, cilantro, and spices. These codfish fritters are known for their circular shape and the epic crunch you'll hear when you bite into one. This recipe has instructions for making bacalaitos using fresh cod or salted codfish.

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