Mary berry apple crumble

Finished with a buttery crumble topping, this classic dessert from Mary Makes It Easy is a one to pull out for cold wintery evenings.

Indulge in the warm and fruity delight of Mary Berry's Apple and Blackberry Crumble 🍏. Explore our delightful recipe and enjoy the perfect blend of sweet apples and juicy blackberries with a crunchy crumble topping

Mary Berry’s Apple and Pear Crumble is a delightful dessert made with cold butter, plain flour, demerara sugar, and optional chopped nuts for the crumble topping. The filling consists of cooked apples, pears, ground cinnamon, and runny honey. This recipe takes 30 minutes to prepare and serves six people.

I love to serve a long platter of these salmon fillets for a summer buffet. They look so pretty and the flavour of the herb sauce really compliments the salmon. This would be the prefect main meal to serve for a special occasion.

My shortbread mix makes a buttery crumble topping with extra crunch. If preparation time is short, you can assemble the crumble without poaching the fruit and bake it for 10 minutes longer.

Plum crumble

Making Mary Berry’s apple crumble brings a burst of flavor to my kitchen. The combination of tart apples and crispy topping is hard to resist. This recipe is perfect for those who love a classic dessert. Don’t wait, make it tonight! #MaryBerryAppleCrumbleRecipe #MaryBerry #AppleCrumble

Mary Berry apple crumble Apple crumble is a time-honored dessert, and many people adore Mary Berry’s take on the dish. It is difficult to say no to a dessert that features juicy, sugary apples combined with a topping that is buttery and crumbly. Mary Berry is a well-known baker and cookbook author from the United Kingdom who has been passing on her mouthwatering recipes for more than half a century.

The apples and the nutty topping are cooked separately in Mary Berry’s apple crumble, producing exceptional crunch.

Mary Berry's recipe combining mince pies with toffee apples