Fall foods gluten free

An easy recipe for gluten-free apple crisp. Sweet baked cinnamon apples with a brown sugar oat crumble topping. Dairy-free and vegan option.

These gluten-free pumpkin bars (or pumpkin squares) are moist and tender. They have the perfect mouthfeel too. Top them with a sweet cream cheese frosting for a festive fall treat!

Warm cinnamon and maple-glazed air fryer apples are the perfect healthy dessert that everyone will love! They are vegan, gluten-free, and refined sugar-free.

Paleo pumpkin bars filled with pumpkin and spice! These little squares of heaven taste just like pumpkin pie.

Start your mornings right with these fluffy Pumpkin Waffles! Packed with warm spices and made gluten-free, they’re the ultimate fall breakfast. Serve with maple syrup and whipped cream for a delightful brunch experience. Click to discover how to make these cozy, seasonal waffles that will become a family favorite!

This Thai Pumpkin Curry with chicken is perfect for fall and packed with veggies! It's easy to make, gluten-free, dairy-free, and Whole30.

This soft and chewy gluten-free cinnamon rolls recipe is loaded with pumpkin and fall spices. Topped with a gooey cream cheese glaze, these cinnamon buns are perfect for your holiday breakfast!

These Gluten Free Apple Fritters are easier to make than you might think - made with a simple gluten free donut batter with diced apples mixed in to every bite. They're quickly fried then coated in a quick icing-sugar glaze. | Gluten Free + Vegan Option

A short-bread like cookie base + the YUMMIEST pecan filling makes for an out of this world gluten-free treat! Perfect anytime but especially around the holidays. Plus this gluten-free dessert is dairy-free optional, corn syrup-free and super EASY to make!

These gluten free pumpkin cinnamon rolls are a Fall take on my fan-favorite gluten free cinnamon rolls. They're soft, fluffy, easy to make and perfect for all of your Fall baking needs!