Easy mexican sweet corn cake

El Torito Mexican sweet corn cake is a delicious Mexican-style cake that is perfect for any occasion. This cake is made with a combination of cornmeal, sugar, and butter and has a light and fluffy texture.

Many have asked for my sweet corn cake recipe so I thought I’d put it up here so you can make it too. It’s embarrassingly…

Christopher Kimball’s Milk Street on Instagram: "This is the Mexican Sweet Corn Cake, panqué de elote. Out of the thousands of recipes we’ve developed at Milk Street, it’s one of our all-time favorites. Inspired by an outstanding slice from Mexico City’s La Cocina de Mi Mamá, it’s fluffier and lighter than cornbread, slightly sweet, and such a crowd-pleaser that we recently adapted the recipe for frozen corn kernels so that we could make it year-round. Also, in this week’s blender cake…

This Mexican Corn Cake recipe works well as a side for Mexican dishes or scooped as a topping for chili— it's also just sweet enough to be eaten as dessert! At less than $2 for all of the ingredients, sweet corn cake is an easy and inexpensive alternative to cornbread.

Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili!

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El Torito Sweet Corn Cake Recipe is something a lot of people have never heard about. If you are one of those, believe me, it’s a real thing, and it’s too yummy.

El Torito Mexican Sweet Corn Cake Recipe is a family favorite. It would be the perfect dish for your next weekend dinner party. The best part of this corn cake recipe is that it is easy to make and it can prepare within a very short time. So, let’s get started and ensure to follow the step-by-step guide of this article.

Pamonha de Forno Doce - A moist, naturally gluten-free, creamy corn-coconut cake inspired by the traditional Brazilian sweet corn tamale.