Cake ingredients

Bake a moist, rich red velvet cake with this easy recipe. Paired with cream cheese frosting, it’s the perfect dessert for any occasion.

Learn how to create a great cake recipe using the "Baker's Formula". Learn how to make a cake that is moist, tender and stable with baking science.

How to make the best soft & airy vanilla sponge cake with this easy and foolproof recipe perfect for all your homemade layered cakes.

This easy, from-scratch carrot cake recipe uses simple ingredients to make the best moist and perfectly spiced cake. Paired with fluffy cream cheese frosting, this is the only carrot cake recipe you need!

BUTTER CAKE 😋 Ingredients: 3 cups all-purpose flour 2 cups sugar 1 cup butter (at room temperature) 1 cup milk 5 eggs (separated into yolks and whites) 4...

This Asian-style banana butter cake is moist, buttery and rich with banana flavour. Easy and fuss-free recipe that uses everyday pantry ingredients, this banana cake bakes beautifully and always turns out!

The best white cake recipe aka wedding cake! This snow white cake recipe is perfect to pair with any frosting recipe.

Nothing beats a dessert made using sweetened condensed milk. There is something about the sweet, sticky ingredient that makes everything taste better. This condensed milk cake is no exception.

Learn how to make traditional Japanese Castella, a sweet, moist and fluffy sponge cake made with simple ingredients. It's one of the most popular cakes in Japan and perfect served with a cup of tea!

Learn the secrets to making the real-deal Japanese bakery-style strawberry cake - it’s super light and fluffy, with a light cream frosting that’s not too sweet. You’ll feel like you’re biting into a cloud as you enjoy the freshness of the ingredients.