Beansprout recipes

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Lunch Cravings, Vegan Bibimbap, Dduk, Korean Bibimbap, Bibimbap Recipe, Mixed Rice, Vegan Kimchi, Gochujang Sauce, Korean Side Dishes

Bibimbap is one of my go-to’s whenever I’m in a Korean restaurant because of how easily it can be made vegan yet still packed full of flavour. It’s a Korean mixed rice bowl, which usually contains a lot of different veggies, all coated in the really umami and spicy gochujang sauce.I also topped mine with a vegan fried "egg"!

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