Meat

Gildarella👑🫶🏼 on Instagram: "SPEZZATINO AL SUGO CON I PISELLI Ingredienti: 600g spezzatino vitellone 500g piselli surgelati 1 carotina 1 costina sedano mezza cipolla o 1 piccola 1 pezzo peperoncino qb olio extravergine qb pepe qb sale 2 dita vino bianco 1 bicchiere polpa pomodoro 1 bicchiere acqua #piattoriccomicificco #lacucinadigilda #gildarella"

the food is prepared and ready to be eaten

Gildarella👑🫶🏼 on Instagram: "SALSICCE CON LE PATATE Ingredienti: 4 salsicce 6 patate medie 1 carota 1 costina di sedano qb olio extravergine qb sale qb pepe 1 peperoncino mezzo bicchiere vino bianco 450g polpa pomodoro 1 goccio acqua #piattoriccomicificco #lacucinadigilda #gildarella"

some meat and potatoes on a wooden cutting board

So kocht man in einem ⭐️⭐️⭐️⭐️⭐️-Hotel ein Schweinefilet. Rezept auf besondere Art

an egg stuffed meatloaf on a white plate with sauce and eggs in the middle

Pork Braciole Recipe Italian

Italian Bricole Braciole Recipe

Bricole Italian

Italian Meal Ideas

Braciole Recipe Italian

Italian Beef Braciole

Beef Braciole

Braciole Recipe

Italian Dinners

Long Island Italian ™ on Instagram: "Making Braciole the old fashioned way 🇮🇹🥩 📸 @thatladyanna . . . #italian #italians #fyp #foryou #italianfood"

a white plate topped with meat and peas next to a piece of bread on top of a table

Spezzatino con Piselli

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a person is cooking food in a pan on the stove

Connie Dinatale on Instagram: "Part 2. Breaded Veal Cutlets. These are my Mamma’s Sicilian breaded veal cutlets.🤗👌👩‍🍳Not sure if every Sicilian makes them this way, but this is one version of how we do it. My mom always quick fries her veal cutlets, so I wanted to show you the authentic way how her and my Nonna use to make them. But most of the time, I actually just bake mine in the oven first at 425 degrees f for 10 mins on each side until golden. Remove them and then follow the steps by adding them into a pan with the vegetable and back into the oven at 400 degrees f. I ended up cooking mine for a Tito’s of 1 hour. You can check them after 40 mins and if your potatoes are fork tender, then it’s ready. If they’re a bit hard then just cook them for another 15-20 mins. Every oven is

a sign that is on the side of a plastic bag with some writing on it

steak, potatoes and lettuce on a white plate

Connie Dinatale on Instagram: "My son made us an amazing bbq with ribeye steaks. These steaks were soft like butter and cooked to perfection.👌🔥Some simple side dishes were mini sweet seedless peppers sautéd with scallions salt/pepper. Baked 1 cauliflower cut into small florets with 1/3 cup parmigiano cheese, 1/3 cup panko breadcrumbs, generous amount of olive oil, salt/pepper/garlic powder to taste. Roast on a pan at 420 degrees f until golden brown turning once, approx 20 mins. 5-6 yellow potatoes cut in thin wedges. Add a generous amount of olive oil, salt/pepper, garlic powder, Italian seasonings, paprika to taste. Roast on a pan at 420 degrees F until golden brown. Make sure to turn once. Radicchio salad with tomatoes from my Papa’s giardino.🍅👌😋 Bbq Steak- 3 Ribeye Steaks. Oil a