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Jennifer
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Honey Butter Skillet Corn
15min · 1 serving HONEY BUTTER SKILLET CORN is easy to make with frozen sweet corn, honey, cream cheese, and butter. Perfect side dish! • Ingredients • 24 ounces of sweet corn, frozen • ½ stick butter, salted • 2 ½ tbsp honey • 4 ounces cream cheese • ½ tsp black pepper • 1 tsp salt • . • Instructions • In a large skillet, melt together the butter and the honey • Add in the frozen corn and stir over the medium high heat for 6 to 8 minutes • Add in the cream cheese and cook an additional 4 to 5 minutes, to allow the cheese to melt • Season with salt and pepper if desired • The corn will become thicker the longer it sits, if you do not want it to be real thick, cut back on the cream cheese amount.
the very best cremed corn casserole recipe is so easy to make
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This contains: Learn how to make an easy dinner side like the best creamed corn! This easy Creamed Corn recipe from scratch takes less than 5 minutes of prep and is super delicious! Extra creamy and flavor-packed! The perfect side dish for the holidays or your next BBQ!
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Learn how to make an easy dinner side like the best creamed corn! This easy Creamed Corn recipe from scratch takes less than 5 minutes of prep and is super delicious! Extra creamy and flavor-packed! The perfect side dish for the holidays or your next BBQ!
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This contains: Delicious, buttery, and… salt-free? This trick using Dash Ultimate Garlic is the perfect way to flavor up fresh corn-on-the-cob. Just add a ‘Dash’ after grilling and it’s ready to enjoy! Try it out at your next BBQ, cookout, and more! Click to browse the seasoning.
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Delicious, buttery, and… salt-free? This trick using Dash Ultimate Garlic is the perfect way to flavor up fresh corn-on-the-cob. Just add a ‘Dash’ after grilling and it’s ready to enjoy! Try it out at your next BBQ, cookout, and more! Click to browse the seasoning.
the very best cremed corn casserole recipe is so easy to make
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the ingredients for this dish include corn, black pepper and butter
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Honey Butter Skillet Corn
Honey Butter Skillet Corn is a quick and delightful 15-minute side dish made with frozen corn, honey, butter, and cream cheese, offering a creamy, sweet, and scrumptious flavor. 🌽🍯
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Honey Butter Skillet Corn 🌽 Ingredients: 2 tablespoons butter (salted preferred) 2 tablespoons honey 1 bag (16 oz) frozen corn 2 ounces cream cheese, cut into chunks 1/4 teaspoon salt 1/4 teaspoon black pepper Directions: 1. In a skillet pan, melt the butter and honey over medium-high heat. Once melted, add the frozen corn and cook for 5-8 minutes, stirring occasionally, until the corn is cooked through. 2. Add the chunks of cream cheese, salt, and black pepper to the skillet. Stir everything together and let it cook for another 3-5 minutes, stirring occasionally, until the cream cheese is melted and the mixture is well combined. 3. Serve the Honey Butter Skillet Corn immediately. Any leftovers can be stored in a covered container in the fridge. 
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Discover how to make Honey Butter Skillet Corn with this simple recipe. Perfectly sweet and savory, it's ideal for a quick side dish!
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Honey Butter Skillet Corn 🌽
Honey Butter Skillet Corn 🌽 Ingredients: 2 tablespoons butter (salted preferred) 2 tablespoons honey 1 bag (16 oz) frozen corn 2 ounces cream cheese, cut into chunks 1/4 teaspoon salt 1/4 teaspoon black pepper Directions: 1. In a skillet pan, melt the butter and honey over medium-high heat. Once melted, add the frozen corn and cook for 5-8 minutes, stirring occasionally, until the corn is cooked through. 2. Add the chunks of cream cheese, salt, and black pepper to the skillet. Stir everything together and let it cook for another 3-5 minutes, stirring occasionally, until the cream cheese is melted and the mixture is well combined. 3. Serve the Honey Butter Skillet Corn immediately. Any leftovers can be stored in a covered container in the fridge.