Vegetarian bean soups

This cabbage and bean soup is the comfort food you never knew you needed! It's wholesome, nutritious, and simply bursting with flavor — just perfect for a cozy family dinner.

This easy three bean soup is hearty and packed full of protein, just perfect for a cosy weeknight dinner. All you need is three types of canned beans, and you'll be ready to face any chilly evening.

This Tuscan white bean and kale soup is a hearty variation of the famous ribollita, a classic Italian recipe usually made with stale bread.

Beans and Rice Taco Soup is a 30 minute meal made with only shelf-stable ingredients. Tomato soup with salsa, black beans, corn, rice, and taco seasoning.

Hearty and thick this Pasta e Fagioli Soup is a favorite. Bursting with flavors, this Italian classic comes together with pantry staples like beans and pasta in one pot.

This Tuscan white bean soup is made in one pot, ready in 30 minutes and perfect for meal prep! It's vegan, gluten free, full of protein and perfect with some rustic (gluten free!) bread for dipping.

White Bean Soup is a hearty Italian style white bean soup featuring cannellini beans, vegetables, bacon, swiss chard, and Parmesan cheese.

This easy black bean soup recipe features canned black beans, broth, simple seasonings, and sautéed vegetables. A filling vegetarian dinner!

This vegan white bean soup recipe is easy to make, healthy, and delicious. It's the perfect meal for a cold winter day.

When it's cold outside, I tuck myself in with a warm bowl of Ina Garten's Tuscan bean soup. Chock-full of vegetables and creamy white beans, it is the best winter soup ever.