Turkey keema

K eema is an Indian dish that uses ground meat with vegetables cooked in a blend of spices. Most of the time mutton/goat meat is use...

A super easy recipe for a tasty, healthy turkey keema curry you can make in the slow cooker - a delicious, healthy family meal idea.

Chicken Keema recipe Indian Style is a delicious mince chicken curry that's cooked in a medley of spices & a light fragrant sauce. You can cook this Chicken Keema Curry easily with simple pantry ingredients.

Keema is ordinarily made with beef or lamb mince, rich with spices and ghee. This tasty, slimming-friendly alternative uses turkey mince. It's just as delicious and by using your own spices and fresh ingredients, it will still feel like an Indian takeaway night at home. Just what the doctor ordered!

Indian Keema gets a slight makeover with lean ground turkey, tangy yogurt, and toasted pine nuts. It's packed with flavor and so easy to make!

Light Family Favorite & Global Recipes

I bet this is the best-fried Pakistani keema recipe made in 35 minutes. The bhuna technique and spices give so much flavor to the ground meat.

This easy Chicken Keema Curry recipe is the perfect quick and tasty weeknight meal. Spicy ground chicken with aromatic spices and minimal effort—dinner is served!

You can prepare this authentic and delicious keema mattar at home that is just as good if not better than those found at the best restaurants

This recipe has been influenced by a popular dish from Turkey called Lahmajoun and of a popular Indian dish called Keema. The combination of flavours within the mince give a warm, delicately spiced taste. This works great a slice of flat bread, in a wrap (lettuce or flour based) or simply on its own. These favours also work well in a leaner mince such as chicken or turkey and for a vegan substitute you can easily replace this with tofu and scramble it.