Stuffed rice balls

Sushi rice is not just for making sushi! Another great way to use it is making rice balls (onigiri), either plain or with yummy fillings. I recently tried stuffing them with fillings a few times and was surprised how easily they come together, and my family *loved* them. (Well, ignore the 2 year old. She won't eat anything.) First you'll need to make a batch of sushi rice ~ Bring 3/4 cups sushi rice and 1 cup water to a boil, then reduce the heat to low and cover for 20 minutes. Remove from…

Mozzarella Stuffed Arancini - these Italian Rice Balls are creamy, cheesy, and crispy. A delicious appetizer or meal! /riceselect/

RICE BALLS

Savory rice balls filled with a delicious mix of flavors, making for a quick, satisfying bite anytime you're in the mood for something unique.

Sicilian Arancini are deliciously plump stuffed rice balls filled with meat and peas and deep fried. They make perfect party treats. #riceballs #stuffedriceballs #appetizers #italianriceballs #rice

Jumeokbap are our favorite for a quick on-the-go snack or meal! White rice is seasoned with seaweed and sesame oil, then stuffed with ground beef bulgogi for a hearty and fun rice ball.

Arancini are beautifully fried risotto balls stuffed with mozzarella and prosciutto. SEE ALL-NEW VIDEO and get recipe on the blog!!

View My Website For Recipes 👌 👌 👌

Make these easy Spinach & Cheese Italian Rice Balls (arancini) with Arborio rice for a satisfying and cheesy treat. Perfect for appetizers or a snack, this recipe delivers crispy, golden bites every time. Save this pin now and click through for the full recipe!

Korean rice balls (jumeokbap) are made with sticky short-grain rice that's rolled into balls & covered with seaweed. Add tuna or bulgogi filling for a quick and easy snack or meal!

Baked Italian Rice Balls Easy Baked Arancini From Your Oven

Arancini are Italian rice balls made with risotto, filled with a cheesy center, rolled in breadcrumbs and fried. They have an incredibly delicious crispy texture on the outside and perfectly creamy filling inside. This recipe can be served as an Italian appetizer or party snack, and is even better when served with warm marinara sauce for dipping!

Stuffed with a variety of fillings and flavors, Onigiri or Japanese Rice Balls make an ideal, quick snack and a fun alternative to sandwiches for lunch. In this recipe, you‘ll learn how to make these onigiri using common fillings for rice balls in Japan.

Onigiri, aka Japanese stuffed rice balls make a tasty and healthy snack or a quick lunch. Learn how to make 5 vegan versions.

Jumeokbap are our favorite for a quick on-the-go snack or meal! White rice is seasoned with seaweed and sesame oil, then stuffed with ground beef bulgogi for a hearty and fun rice ball.

Looking for a fun and healthy snack? Try this Tuna Rice Balls recipe! With just 5 simple ingredients, these flavorful bites are easy to make and perfect for lunch or a quick snack. Discover why Japanese short-grain rice is the ideal choice for making the best rice balls. Check out the recipe on the blog and save this pin for later!

Arancini {Italian Stuffed Rice Balls} | Things I Made Today

Indulge in the delightful world of Arancini, the golden rice balls from Italy that bring comfort and joy to any table. Made from creamy Arborio rice, these crispy bites are stuffed with rich fillings like cheese, peas, or meat, offering a perfect blend of textures and flavors. Originating in Sicily, Arancini have become a beloved staple in Italian cuisine, ideal for appetizers or festive gatherings. Discover how to make your own with this easy step-by-step recipe that celebrates Italia

These rice balls are a breeze to make and are great for a light lunch on their own, or as an addition to a lunch box. They’re also the perfect food to sneak into your day-pack for an energy boost when you’re trekking, cross-country skiing,Read More