Sally's baking

Let's make chocolate crinkle cookies. These traditional Christmas cookies are a cut above the rest because they're as rich and fudgy as brownies!

With a mountain of gooey cinnamon apples nestled under a flaky pie crust, this is most certainly my favorite apple pie recipe.

Combining the spice flavors of pumpkin pie and the softness and cinnamon sugar coating of snickerdoodles, these pumpkin snickerdoodles are the ultimate mash-up of two classic desserts. Spiced and flavor, soft and chewy, they're a hit every fall season. Recipe on sallysbakingaddiction.com

Sally McKenney Quinn gives PEOPLE her favorite family recipe for holiday cookies

Here is my reader favorite recipe for soft and thick snickerdoodles. These soft-baked snickerdoodle cookies only take about 25 minutes start to finish.

These soft & chewy oatmeal raisin cookies are just like how grandma used to make them. Nothing fancy or complicated, just pure homemade goodness.

These peppermint mocha cookies are as fudgy as brownies! Soft-baked and dipped in white chocolate, they're an irresistible addition to your holiday baking.

These pecan cut-out sugar cookies with brown butter icing deliver big flavor and texture, and require minimal decorating work.

Neapolitan cookies are butter cookies with chocolate, vanilla, and strawberry. These easy cookies are shaped in a loaf pan and made from 1 cookie dough.

These soft and chewy drop style Christmas sugar cookies are made with only 8 ingredients. No rolling pin or cookie cutters required!