Nam khao

Nam Khao is one of the most loved Lao dishes. I mean, why wouldn’t it be? It has a top-notch texture. And, it is full of so much aromatic flavor. It is one of my favorite foods to make and share with others. What is Nam Khao and What Makes it So Fantastic? When I introduce people to Lao food, Nam Khao is always one of the first dishes I show them. It is always a hit. Everyone’s reaching for their next bite before finishing their first. What makes Nam Khao so delicious? Well, to start, there…

This revered classic Lao food dish has earned top ratings. It offers a delightful crunchiness while bursting with authentic Lao flavors. Featuring crispy fried rice combined with herbs, coconut, and som moo cured pork, it delivers a unique and flavorful experience.

This crispy rice salad is a vibrant, flavor-packed dish that combines crunchy rice with bold, fresh ingredients like mint, lime, and chili crisp. The creamy avocado and peanut butter bring richness, while the sriracha and garlic offer a punch of heat, creating a perfect balance of savory, sweet, and spicy flavors. It's a refreshing, satisfying salad that's ideal for any occasion!

Low FODMAP, vegan option, dairy free *This recipe uses Australian cups and measures. Use gram and ml for international accuracy.

A crispy rice Lao salad with crispy, chewy rice balls and a balance of sweet, tart, salty and spiciness flavours and fresh herbs.

VEGAN NAM KHAO 🇱🇦🌱 in 2022 | Recipes, Vegan recipes healthy, Interesting food recipes

Try this Laotian recipe for Nam Khao or crispy rice salad! This is a fresh and flavorful lao dish eaten as a lettuce wrap.

Nam khao tod is a Thai crispy rice salad recipe with fried rice balls and red curry paste that offers flavors beloved in both Thailand and Laos.