Lentil mashed potatoes

Enjoy creamy, high-protein mashed potatoes with a rich, buttery texture, perfect for busy families needing a nutritious twist on a classic. Made with red lentils, this mash delivers a boost of protein while staying smooth and satisfying. Ideal as a side dish or a base for other meals, this recipe makes it easy to add variety to your weekly dinners. Say hello to a protein-packed upgrade that’s sure to become a family favorite!

I was introduced to lentils done this way by my host mom in Belgium when I was an exchange student. It was a hearty meal at the end of a drizzly belgian winter day. Comfort food for my homesick Canadian heart. Paired with creamy mashed potatoes, they reminded me of my mom's shepherd's pie, deconstructed. The dish is savoury and rich. And most of the creaminess comes from the lentils themselves - making them a rare breed of virtuous comfort food. The trick is to cook them in plenty of liquid…

Lentil Shepherd's Pie is a hearty dish made with pantry staples! A flavorful mixture of lentils and veggies is topped with mashed potatoes and baked.

Lentils roasted and popped in a skillet and tossed in spices then paired with an easy cauliflower-potato mash, are comfort food heaven. You can make the mash smoother or chunkier based on your preference. Serve it with the lentils on top and a good drizzle of olive oil. soy-free, gluten-free, nut-free with oil-free option

This Lentil Shepherd's Pie swaps the traditional ground meat for hearty lentils for a more budget-friendly main dish.

French onion shepherd's pie with lentils & cauliflower potato mash is a hearty and flavourful main course that will satisfy all eaters.

This Comforting Vegan Shepherd’s Pie is a perfect plant-based twist on a classic comfort food. Packed with a savory mixture of lentils and vegetables, and topped with creamy mashed potatoes, this dish is both hearty and satisfying. Ideal for a family dinner or a special occasion, this Shepherd’s Pie is sure to become a favorite …

Cozy up with a bowl of this flavorful, hearty vegan coq au vin made with mushrooms and lentils! Served over creamy mashed potatoes, it's the perfect vegan comfort food dinner.

Super delicious and hearty mushroom lentil stew gravy over mashed potatoes! Entirely vegan, gluten-free, and grain-free. A delicious and easy-to-make 10-ingredient meal or side!

I don’t know if it was this group but someone posted lentil stew over mashed potatoes so I made it, so thank you soooooo good . My recipe was a little...