Layered peach cobbler

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Layered Peach Cobbler, Double Crust Peach Cobbler, Can Peach Cobbler, Canned Peach Cobbler Recipe, Homemade Peach Cobbler, Southern Cookbook, Peach Muffins, Jessica Anderson, Blueberry Desserts

When two crusts just won't cut it, make it three with this popular triple crust peach cobbler! It's layered with irresistibly sweet peaches, making it perfect from summer all the way to fall. Any season, any time, this recipe never falls short of amazing.

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In our classic southern-style peach cobbler, we layer the fruit on top of the batter before baking. In the oven, the sweet batter rises through the peaches, creating a light and airy cake-like topping. We left the peaches unpeeled, which adds a nice color and makes the recipe even easier. Serve it with vanilla ice cream for the perfect summer dessert.

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