Korean pumpkin recipes

Korean pumpkin porridge is not just a breakfast staple, but it's also gifted to recuperating friends and family. Find out why.

This simple roasted pumpkin side dish is packed with big sweet, savory and spicy flavors!

This delicious Healthy Korean Pumpkin Porridge recipe is the perfect treat that we love eating on special occasions during the fall and any season really! The best recipe for anytime because it is so delicious!

Enjoy this easy recipe for Kabocha Salad, a delicious Korean pumpkin salad perfect for fall. Packed with flavor and health benefits, this authentic side dish is a must-try for lovers of Korean cuisine.

Across Asia, dumplings symbolize good luck for the Lunar New Year. In preparation for this year’s celebration, I decided to learn how to make one of my favorite dumpling dishes, the Korean hobakjuk or pumpkin porridge with sweet rice dumplings. If you aren’t familiar with the Asian tradition of sweet soups and porridges, it might help to think of this as a pudding.

The crispiest vegan pumpkin croquette paired with a umami and sour tonkatsu sauce. Eat it on its own or try it in a onigirazu!

Have a green pumpkin? Want to try your hand at a Korean side dish? You're in luck. Try this Korean pumpkin side dish for a delicious treat.

Korean Pumpkin Pancakes are a sweet and savory snack with a crispy crust and a soft inside. Pumpkin offers a natural refreshing flavor as well as a bright golden color. Recipe by Asian Inspirations. #koreancuisine #koreanrecipes #pancake

Make the most of sweet, seasonal squash with this celebration of Indo-Chinese flavours. The crispy pumpkin wedges are tossed in a fiery chilli and garlic sauce.

Quick, comforting, and fortifying pumpkin congee made with just 6 ingredients. Perfect to warm you up on a cold evening! Top with your favorite savory toppings!