Kabasa sausage recipes crock pot

Crock pot sausage and potatoes is a delicious slow cooker family dinner recipe with juicy sausage and cheesy, creamy potatoes. There's nothing more satisfying than easy meals like this one! Simply prepare for lunch and dinner then set and forget until you're ready to eat! Check out the easy sausage American recipe HERE

An easy, slow cooker meal that the entire family will love! Sausage & Potatoes cooked in a creamy sauce that is an easy to make, comfort meal!

Easy Kielbasa Sausage Slow Cooker Meal Make this delicious and easy crockpot meal using kielbasa sausage and veggies! Make sure to also try our crockpot cheesy kielbasa meal and sweet and sour kielbasa recipe too!

Easy to make crockpot green beans, potatoes and Kielbasa recipe, ready in 4 hours. Simply add everything to the slow cooker and enjoy!

Enjoy the flavor of traditional kielbasa and sauerkraut without the hassle of cooking for hours with this slow cooker recipe. This delicious meal is easy to prepare and is sure to satisfy your cravings for classic Polish cuisine. Our recipe is made with sliced smoked kielbasa, sauerkraut, and seasonings for an unbeatable taste. Enjoy the flavor and convenience of this slow cooker kielbasa and sauerkraut dish that is sure to become a favorite in your home.

There were just 2 of us, but me and my husband polished off the entire pot!

This home style meal of Cheesy Sausage and Potato Casserole is an easy recipe that can be made in the crock pot or oven.

This is a dish with only three ingredients – four if you want it to have some heat. All of which can be combined together into one delicious mixture. Instead of calling it a recipe, see it as a suggestion of what to cook at your next dinner party. I strongly suggest you take this suggestion.

Preheat oven to 400° and spray a 9x13 baking dish with a non stick spray. Wash creamer potatoes, cut in half and add to a sealable gallon size baggie. Add oil, seasonings, pepper and red pepper flakes to baggie. Shake to coat. In a large frying pan, add sausage and water and cook over medium high heat until sausages have browned and most of water has evaporated. Remove sausage from pan and when cool enough add to baggie. Melt butter in frying pan and add onions and garlic, cook until onions…

A sweet and savory appetizer made with kielbasa sausage and apples, slow-cooked in a flavorful sauce of brown sugar, apple cider, and Dijon mustard. Perfect for parties, potlucks, or as a warm snack.