Honey flatbread

Hot honey prosciutto flatbread pizza with crispy pan-fried prosciutto and fresh arugula on baked flatbread drizzled with spicy honey.

This next level hot honey pizza is savory with a hint of sweetness. Loaded with pepperoni, dolloped with basil ricotta cheese, and drizzled with hot honey. This pizza is addicting!

Peach season is one of my favorites! I love to make many dessert recipes with them, but I also love to add them in some savory dished like this peach whipped honey ricotta flatbread. The flavors are so incredibly together, and the whipped honey ricotta is seriously so fabulous! I use a dairy free ricotta in the recipe that tastes just like the real deal, and is so creamy. This can be enjoyed as a side dish, appetizer, or main meal when paired with more protein.

Peach prosciutto hot honey flatbread with mozzarella and basil! This combination is so ideal for any summertime event.

Sweetness from the honey, and then some heat from the spices, which makes this flatbread oh so delicious. All drizzled-on top of chicken, spinach, and fresh cheeses. Click to view the full recipe!

Honey Bacon Brie and Walnut Flatbread -naan flatbread topped with bacon, brie cheese, walnuts, and honey. Can serve as a main dish or as an appetizer.

Prosciutto Ricotta Pizza is a sweet and salty white homemade pizza packed with flavor! It takes 25 minutes to make and features a golden crust topped with mozzarella, ricotta, prosciutto, arugula, and a drizzle of hot honey.

Here's what you need: nonstick cooking spray, refrigerated pizza dough, pizza sauce, Frank’s RedHot®, shredded mozzarella cheese, shredded parmesan cheese, pepperoni, clover honey, fresh basil