Corn custard

Corn Pudding is a sweet and savory side dish that features a creamy, cornbread-like texture. Ideal for holiday meals or family dinners, this dish combines whole kernel corn and creamed corn with a rich, smooth custard base, making it a comforting and delicious addition to any meal.

“Knee high by the Fourth of July” was a saying inspired by the musical “Oklahoma” to indicate if a corn crop would be bountiful.

This Brazilian corn pudding, curau de milho, is a simple custard or pudding-like dessert. It's easy to make with bright color, smooth texture and tasty corn flavor.

Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish.

How can you make your Thanksgiving dinner even more special? This Sweet Corn Pudding Recipe offers a scrumptious and unique side that everyone will love. Be sure to save it for your Thanksgiving Recipes so you can impress your family and friends this holiday season!

Scalloped corn is sweet golden corn cradled in a fluffy homemade custard with just the right amount of smoky bacon and a golden bread crumb topping.

Corn Pudding is a classic side dish that is most beloved in the American south - creamed corn in a sweet and fluffy custard.

For Corn Custard Kuih, cheese is omitted, the amount of milk added is less, some plain flour is added to give the kuih a firmer texture and not sticky.

This baked creamed corn casserole recipe is SO good you'll want to scrape the dish clean! Best of all the corn casserole recipes I've tried.

This baked corn recipe proves that pudding isn't just for dessert! Our baked corn pudding casserole is quick and easy to make with canned or frozen corn.