Christmas brunch desserts

Christmas mornings are always hectic, especially with little kids. The best dishes for mornings like these, are one’s that you can be prepped ahead and don’t require a lot of constant attention to prepare. Today, I’m sharing my complete Christmas brunch menu and recipes.

Looking for a new fun idea for Christmas morning breakfast? Enjoy these 34 incredible Christmas breakfast recipes to help make your Christmas morning magical.

Looking for simple & delicious recipes to serve for Christmas breakfast? You'll love these ideas that are fancy enough for brunch too! Breakfast casseroles & finger foods are perfect for the holidays.

My easy Gingerbread Trifle is the perfect fuss free Christmas dessert! Decadent layers of gingerbread cake, custard, Biscoff and whipped cream

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With strawberry crepes, gingerbread waffles and even orange-glazed bacon, this year's Christmas brunch is about to be the most fun spread you've ever made.

Christmas brunch is the perfect way to celebrate the holiday season with family and friends. Explore festive brunch ideas that include a variety of Christmas breakfast recipes. Create an unforgettable Christmas brunch menu with easy holiday breakfast recipes, featuring everything from fluffy pancakes to savory quiches. Consider a beautiful brunch buffet layout to impress your guests. With easy Christmas treats and a stunning breakfast grazing table, your holiday gathering will be a success.

This eggnog bread pudding is the quintessential holiday breakfast and dessert. Warmly spiced with notes of nutmeg, vanilla, and cinnamon, this delicious holiday recipe is tender thanks to a rich eggnog custard. You’ll love it for Thanksgiving and Christmas morning brunch!

Christmas Donut Tree has become one of my family's newest traditions! Easily created with a Styrofoam cone, simple toothpicks and grocery bakery donut holes.

Notes: This recipe is essentially the Buttermilk Blueberry Breakfast Cake recipe but with cranberries swapped for the blueberries. I've increased the sugar to 1 cup (from 7/8 cup) b/c cranberries are a bit tart and substituted orange zest for the lemon zest. If you don't like cranberries, many people have had luck with frozen blueberries. Also, this batter can be prepared the night before. Don't store it in the pan you plan on baking it in — store it in tupperware of some sort, then transfer…