Beef liver and onions

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Liver and onions is a classic comfort dish that combines the rich flavor of beef liver with sweet, sautéed onions. This savory meal is not only satisfying but also packed with nutrients. The liver is lightly coated in seasoned flour, seared to perfection, and then served with caramelized onions and a rich sauce made from beef stock and white wine.

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Liver & Onions Like Grandma Used to Make - Learn how to make beef liver and onions dressed up with bacon. This classic, no-fuss dish is smothered in an easy-to-make homemade gravy. As healthy as it is flavorful, it's not for nothing that this is filed away in my best recipes!

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