Aztec hot chocolate recipes

Aztec Hot Chocolate mix with cocoa powder, cinnamon, vanilla, & chili powders is easy to stir together, delicious, and makes a great gift

Cacao has been consumed as a drink for thousands of years in Central America. This recipe is based on a typical Aztec beverage.

Mexican mocha (Mayan mocha) is a warming take on the classic combining coffee, chocolate & spice to create a deeply comforting spicy mocha.

Santa Fe, New Mexico, is home to a deep tradition of chocolate, influenced by ancient Mesoamerican cultures like the Maya and the Aztec. The city has embraced this history by creating a modern twist on chocolate-based drinks, blending the old with the new. This Hot Chocolate Mix recipe draws inspiration from those rich traditions while adding flavors like French Vanilla, Hazelnut, or Amaretto for a unique, comforting experience perfect for chilly desert evenings.

Serves 2 Have you ever wondered what joy, contentment and comfort wrapped up in a cozy blanket would taste like? Well, it would taste a lot like this Aztec hot chocolate. Made with real chocolate …

Add a bit of fire to your festive aztec hot chocolate with this indulgent recipe from Willie Harcourt-Cooze

Xocolatl is an ancient Aztec and Mayan Hot Chocolate recipe with chili, vanilla and cinnamon that's served hot or cold. Rich, spicy and tasty

The Aztec Hot Chocolate with instant coffee is rich & flavorful with a kick of chipotle chile pepper. A delightful Mexican inspired beverage!

This warmly spiced authentic Mexican hot chocolate recipe has a kick of heat to make each sip exciting and perfectly comforting!