Apple crisp without butter

Dairy Free Apple Crumble | Food Nouveau This Dairy-Free Apple Crumble delivers everything this quintessential fall dessert should – delightfully sweet aromas, super crunchy topping, jammy apples–without the need for any butter. Great for entertaining! #applerecipe #dairyfreedessert #applecrumble #foodnouveau

This is the BEST EVER apple crisp recipe!! It’s super easy to make. Sweet juicy apples are layered with an oat crumble topping and baked until perfectly soft & tender. This apple crumble does NOT taste healthy at all — you’ll never use another recipe again! Healthy apple crisp recipe with oats crumble. Healthy apple crumble clean eating low calorie. Apple crisp recipe with oats easy. Low sugar apple crisp. Apple crisp no sugar gluten free. #healthyrecipe #glutenfree #easyrecipes #cleaneating

Homemade Apple Crisp with buttery brown sugar pecan topping. The perfect apple crumble is an easy dessert that is perfect for Fall. How to make an easy apple crisp recipe. The best apple crisp!

Microwave apple crisp the BEST microwave dessert ever! Prep an individual apple crisp in a mug, or scale it up to serve a group. Vegan, GF.

This is The Easiest Apple Crisp recipe! This recipe delivers all the flavors of fall and includes gluten free and vegan options. It’s so easy to make and may be made completely in advance! It truly doesn’t get better than the scent of apples and cinnamon as this crisp bakes up, and it tastes even better.

Buttery brown sugar and oat topping over sweet baked apples adds up to the perfect easy apple crisp recipe.

This lightly sweetened Vegan Apple Crisp is the perfect fall dessert! The oat crumble topping is made without butter or refined sugar, so it's a healthier take on the classic. Serve with a scoop of vegan ice cream or banana nice cream for a light and delicious treat!

This homemade apple crisp made without oats is a timeless recipe, just like Grandma made it. This dessert will warm your soul with juicy, tender cinnamon-sugar apples, and a crisp, buttery, melt-in-your-mouth topping.

The delicious, rich crisp topping has delicious depth in flavor that pairs perfectly with naturally sweet-tart apples. I'm lazy sometimes, and don't peel the apples. The peel does add some interest, but I would peel the apples if you want a more seamless bite. Serve this dessert as is, or with your favorite dairy-free vanilla ice cream or whipped topping.