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mexican beans in a skillet with cilantro and parsley on the side

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Borracho Beans

4 ratings

· 2hr 15min · 10 servings

Tender and creamy Borracho beans (Frijoles Borrachos) are an easy Mexican side dish recipe of pinto beans simmered in a flavorful beer broth. These beans are great as an easy side dish, or delicious as a main dish served with tortillas.

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Jennygoycochea

Jenny Goycochea | So Much Food

7.9k followers

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Authentic Borracho Beans Recipe