Vegan butter tarts recipe

Delicious gluten-free vegan butter tarts, filled with pecans and made without corn syrup. A Canadian classic made dairy-free!

We made this Canadian classic vegan! These super simple Vegan Pecan Butter Tarts are syrup-y, sweet, and packed with pecans, all wrapped in a flaky vegan pie crust.

This VEGAN Butter Tart Recipe is a nod to the Canadian classic. A vegan Christmas must-have, this version of the butter tart has an old fashioned feel, reinvented to be …

Vegan Fruit Tarts with Custard - a vegan dessert bursting with flavor! A classic flaky shortbread crust with silky soft vegan custard. The custard cream has a Panna Cotta like texture with a beautiful vanilla taste and scents of cinnamon. The wild berries on top give everything a freshness that rounds up this spiffy dessert. The best part about these tarts? This homemade vegan dessert looks fancy, but doesn’t require a lot of fuss!

These Gluten Free Vegan Butter Tarts are the perfect plant-based Canada Day Dessert that is a better-for-you version of the iconic Canadian treat.

Vegan Butter Tarts with gooey, buttery, maple filling, raisins & nuts. A Canadian tradition & a great holiday or Canada Day dessert!

These pecan tarts are sweet, sticky, gooey, and delicious. Plus, these healthier Canadian-inspired vegan butter tarts are also gluten-free!

The Canadian classic dessert made vegan. Tastes just like the traditional recipe but its egg and dairy free! Perfect for Canada day or any holiday treat.

This vegan shortcrust pastry is perfectly crisp and buttery, and incredibly easy to make. It's suitable for all sorts of sweet vegan tarts.

Check out this easy recipe for vegan butter tarts that incorporates maple syrup!