Toasted corn

Blackened corn is a simple and flavorful side dish that is easy and delicious! Made with sweet corn, melted butter, and a homemade blackening seasoning, it is a tasty side to serve with any meal!

This skillet roasted corn recipe uses canned corn for an easy and versatile side dish. Just fifteen minutes and your favorite seasonings are all you need to add so much flavor to plain corn.

Street Corn Nachos! Tortilla chips topped a creamy monterey jack cheese sauce, toasted corn, crumbled cotija, chili powder and cilantro.

Make delicious charred corn right in your skillet for an easy side dish. This recipe takes fresh corn and cooks it with butter and spices for a smoky, spicy taste. It's a quick way to bring lots of flavor to your dinner table in about 15 minutes. Find more homemade recipes at LaurenFromScratch.com.

This is so simple to make but packs HUGE flavor. We love it as a side dish or on top of tacos. You could also serve it inside burritos or quesadillas, or go wild and add it to your favorite salad. …

Corn is in season right now, and it’s the perfect time to savor its fresh, sweet flavor. Try these 10 recipes to make the most of peak corn and add a seasonal touch to your meals.

This skillet blackened corn, also referred to as charred corn, is a quick and easy side dish with tons of flavor.

Chipotle cream corn | Homesick Texan

This skillet corn recipe makes incredible pan fried corn! It comes out sweet, buttery, smoky, and absolutely irresistible.

How to make corn nuts from fresh corn on the cob - Seasoned Advice

Looks weird, tastes amazing!

Elote, Mexican street corn is a sublime side dish made with corn that will make you come back for more and more. And since the corn is in season and most tender, the perfect opportunity presented itself to make it.

This easy corn recipe is made with a can of corn, butter, and spices! It's deliciously simple and tastes great as a side dish or a topping for tacos, meat, or bowls.

Zesty, smokey, buttery, grilled corn flavoured with tajin, smoked paprika, garlic, onion, and coriander, served with chipotle mayo and lime is the perfect summer side - yes please.

This easy skillet corn recipe is inspired by 4 Rivers BBQ. It’s the perfect vegetarian southern side dish that uses canned corn for convenience – fresh corn works, too!

A popular snack in South America, think of cancha liked seasoned, inside-out popcorn kernels. But don't worry, this won't hurt your teeth like those other ones.This recipe is courtesy of About.com.

Blackened corn combines fresh sweet corn, smoky flavor, and a cast iron pan to yield the best, caramelized flavors and a good char you won't be able to resist. Serve this corn dish as a mouth watering side or as a topper for chicken tacos, summer salads, chowder, and any spicy foods that need a boost of sweet flavor. No grill pan or outdoor grill required!

This Grilled Zucchini and Corn Salad is our newest veggie obsession! It is absolutely packed with flavor from a homemade basil vinaigrette, toasted walnuts, and feta cheese. You will want to serve this all summer long, no matter the occasion! Gluten-free.