Sally’s baking recipes pumpkin muffins

Soft and perfectly spiced pumpkin oatmeal muffins are made with simple baking ingredients, real pumpkin, and the familiar fall season flavors of pumpkin pie spice. Topped with a buttery streusel, these fluffy muffins are perfect to grab for an easy breakfast or snacking on all pumpkin season long!

Finding an easy recipe for pumpkin muffins can be tough. This one, made with real pumpkin, is both simple and satisfying. Save this pin to bake the best pumpkin muffins at home!

These are my super-moist, soft, and deliciously spiced pumpkin muffins, a go-to recipe in the fall. You could even add chocolate chips!

Here's my simple recipe for whole wheat mini pumpkin muffins. They're only 60 calories each!

Soft, moist, and extra flavorful pumpkin chocolate chip muffins are an essential treat to bake every fall season! Use plenty of pumpkin pie spice and feel free to top with coarse sugar before baking. No mixer required for these easy muffins! Recipe on sallysbakingaddiction.com

These pumpkin cream cheese muffins combine spiced pumpkin muffins with cream cheese filling. Top the muffins with brown sugar crumb topping!

Tender, flavorful pumpkin muffins topped with a delicious pumpkin spice streusel. These muffins will keep for days and are perfect with your morning pumpkin spice latte or with a lovely fall brunch.

This bakery-style easy pumpkin muffin recipe creates moist and tender muffins made with a whole can of pumpkin and warm autumn spices!

Made with real pumpkin puree and a blend of warm spices (aka pumpkin pie spice), these pumpkin muffins are the perfect treat for any fall morning. With their soft and fluffy texture and cinnamon sugar topping, they are the perfect way to start your day or enjoy as an afternoon snack. These pumpkin muffins are a must-try for any pumpkin lover looking for a taste of the season!

Soft and moist pumpkin muffins topped with pumpkin spice crumbs and maple icing! Recipe on sallysbakingaddiction.com