Red cabbage slaw for tacos

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Looking for a delicious slaw recipe for your fish tacos? Try my Red Cabbage Slaw with onion, fresh lime juice, mayonnaise, sour cream, scallions, and cilantro. Perfectly crunchy and bursting with flavor. Versatile enough for all your favorite tacos, burgers, and sandwiches! Gluten-free.

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The ultimate recipe for Red Cabbage Slaw for Fish Tacos. This fresh, crunchy Mexican slaw is an explosion of flavors that will turn your taco nights into a fiesta!

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This is the ultimate red cabbage coleslaw, and it’s a cinch to make! The healthy slaw gets made in one bowl using only a handful of ingredients. Sweet corn provides a pop of sweetness, taking the slaw over the top. You can use fresh sweet corn straight off the cob (you’ll need 1 large cob), leftover cooked corn, OR defrosted frozen corn, making this a year-round recipe. Serve the slaw with carnitas, ribs, burgers, tacos, grain bowls and more! For a vegan version, use a vegan mayonnaise…

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