Lemon blender pie

Lemon Pie in a Blender by The Careless Cook By now you know I’m a big believer in the serendipity of cooking. Being precise only slows a cook down! Why use a teaspoon measure for this or that. Use a teaspoon measure once and pour the salt or sugar or whatever in your hand. After that you know what a teaspoon-full looks like! And do a few grains of sugar or salt make a difference? I think not, but then I’m a careless cook. But, how about liquids? Hey, do you measure exactly how much wine…

You literally throw all the ingredients in the blender and pop the pie in the oven until the center is set. You've got yourself a fresh, citrusy pie...

This outrageous Blender Lemon Pie Recipe is the EASIEST ever! Just 6 ingredients, 5 minutes of prep and you're done!

This pie is a game-changer for anyone who loves lemon desserts but doesn't want to spend hours in the kitchen.

Indulge in the refreshing tanginess of this 6-Ingredient Blender Lemon Pie, a delightful treat that's as easy to make as it is delicious. With just a handful of ingredients and a blender, you can whip up this creamy, zesty pie in no time. Perfect for any occasion, whether you're hosting a summer barbecue or simply craving a bright and citrusy dessert, this lemon pie is sure to be a hit with everyone. So, grab your blender and get ready to enjoy a slice of sunshine! Kitchen Equipment Needed…

Blender Lemon Pie is a delightfully zesty and creamy pie that’s filled with a luscious lemon custard and topped with a light meringue or whipped cream. It’s not heavy or overly sweet either. I think it’s a perfect springtime or summer dessert, and if you’re not a fan of meringue, feel free to omit it. It will still be undeniably delicious! If you’re looking for a bright & refreshing dessert that’s not overly sweet, you’ve come to the right place. When you make a tangy and smooth lemon…

Bake a taste of Pennsylvania Dutch Lemon Sponge Pie. While baking, the pie separates into two layers, a soft topping while underneath a creamy lemon filling

This recipe is easy as...well, pie. Literally. When my Mom told me how to make it, it sounded too easy not to try it. I usually don't prefer lemon desserts, but this one was perfectly refreshing, especially on a hot 4th of July afternoon. You can definitely taste the lemon zest. Ingredients: 1 Whole Lemon, seeds removed, cut into very small pieces, skin and all (make sure to catch the juice) 4 eggs 1 stick of butter or margarine, softened/melted 1 1/2 cups of sugar Tub of whipped topping 1…

This lemon pie is so easy! You make the filling in your blender! Just 5 ingredients. A whole lemon is mixed with, eggs, butter, vanilla and sugar creating a creamy, tart lemon pie topped with fresh whipped cream!

Blender Lemon Pie is a dessert you do not want to miss out on! This Lemon Pie is so good and the perfect tart dessert idea for any occasion.