Entremet recipe

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This entremet was design for a friend's birthday who loves mousse, chocolate, hazelnut and creme brulee. It tastes just like deluxe version of Ferrero Rocher! The following recipe is for a large 24cm diameter entremet suitable for 30-40 people. The entremet includes 20cm diameter inserts Duration: 1 night, 1 day and 1 morning.

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This Pistachio Entremet recipe has multiple layers of flavour. It features a pistachio mousse, a caramelised white chocolate cremeux, an almond dacquoise and a crispy pistachio base. This pistachio entremet is a personal favourite as well as a favourite among all the friends we’ve served it to! It combines a lot of our favourite flavours like pistachio and caramelised white chocolate, with a variety of complimenting textures, to make a dessert fit for a very special occasion. Pistachio Entremet, Pistachio Mousse, Entremet Recipe, Mousse Cake Recipe, Pistachio Cake, Tall Cakes, Mousse Recipes, Cake Board, Mousse Cake

This Pistachio Entremet recipe has multiple layers of flavour. It features a pistachio mousse, a caramelised white chocolate cremeux, an almond dacquoise and a crispy pistachio base. This pistachio entremet is a personal favourite as well as a favourite among all the friends we’ve served it to! It combines a lot of our favourite flavours like pistachio and caramelised white chocolate, with a variety of complimenting textures, to make a dessert fit for a very special occasion.

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