Chocolate traybake

In Scotland, Tiffin refers to the delicious traybake made of crushed biscuits, butter, sugar, raisins (sometimes cherries) and topped with a layer of melted chocolate. Rumour has it (aka, Wikipedia) that the chocolate tiffin recipe originated in Troon in Scotland in the 1900s, although I haven’t been able to find anything to substantiate this. You might sometimes see it called “fridge cake” as this simple recipe requires no actual baking. Instead, you mix all the ingredients together…

An easy and delicious chocolate orange traybake with a chocolate orange fudge cake, and chocolate orange buttercream frosting!

A Malteser Traybake is a basic crushed biscuit, melted chocolate and butter base, with Maltesers throughout and then topped with melted chocolate and MORE Maltesers. Sounds sweet and delicious? You’d be right!

treat to make for cake sales, lunch boxes

Try some of the tasty meals made by the famous British chef Mary Berry! Her recipes will help you make amazing food that everyone will love. Having fun cooking with Mary Berry!

This no-bake Nutella tray bake is packed full of hazelnut and chocolate flavours. It’s soft and fudgy with only 3 ingredients!

This easy chocolate tray bake uses a basic sponge cake recipe. It has an easy to make, hardened chocolate topping that doesn't break into pieces when sliced.

This chocolate tray bake cake is super moist, crazy delicious and so easy to make with everyday store cupboard ingredients.

A super fudge, moist chocolate cake topped with a silky smooth chocolate ganache. A simple fail proof cake perfect for all occasions.

Easy recipe for chocolate traybake cake, also known as a chocolate sheet cake, topped with a luxurious chocolate buttercream